McDonald's E coli breakout growing in numbers

[User 180565 is taking donation]

If you haven't heard numbers show to be growing. They stopped sales of the quarter pounder in my area, even went to burger King last week and a sign said no onions. So do be careful of fastfood for now as other restaurants may be connected to the same supplier. I rarely go to fastfood places anymore maybe twice a week if I'm feeling lazy. Would much rather buy from store and cook my own meals these days. Though I did have onion rings from bk no sign of sickness.

www.nytimes.com/2024/10/25/health/e-coli-mcdonalds-quarter-pounder-onions.html

[Brian Welch]

I am allergic to onions. Can't eat them on anything.

[Wesley2005]

Oct 25, 2024 12:37:22 GMT -8 User 180565 is taking donation said:

If you haven't heard numbers show to be growing. They stopped sales of the quarter pounder in my area, even went to burger King last week and a sign said no onions. So do be careful of fastfood for now as other restaurants may be connected to the same supplier. I rarely go to fastfood places anymore maybe twice a week if I'm feeling lazy. Would much rather buy from store and cook my own meals these days. Though I did have onion rings from bk no sign of sickness.

www.nytimes.com/2024/10/25/health/e-coli-mcdonalds-quarter-pounder-onions.html

This is honestly terrifying.. as I JUST ate last week there. I feel okay.. however, this is just truly scary and just a reality check on how quick this can happen and cause an outbreak!
I am a General Manager of a food serve convenience store and food safety is VERY much at the top of my list.. 
Scary...

[User 180565 is taking donation]

Nov 3, 2024 6:14:02 GMT -8 Wesley2005 said:

Oct 25, 2024 12:37:22 GMT -8 User 180565 is taking donation said:

If you haven't heard numbers show to be growing. They stopped sales of the quarter pounder in my area, even went to burger King last week and a sign said no onions. So do be careful of fastfood for now as other restaurants may be connected to the same supplier. I rarely go to fastfood places anymore maybe twice a week if I'm feeling lazy. Would much rather buy from store and cook my own meals these days. Though I did have onion rings from bk no sign of sickness.

www.nytimes.com/2024/10/25/health/e-coli-mcdonalds-quarter-pounder-onions.html

This is honestly terrifying.. as I JUST ate last week there. I feel okay.. however, this is just truly scary and just a reality check on how quick this can happen and cause an outbreak!
I am a General Manager of a food serve convenience store and food safety is VERY much at the top of my list.. 
Scary...

I'm no doctor but I think you'd see symptoms the next day. Thankfully in 2024 most providers have portals you can send a quick message to your care team if you have further questions regarding it.